Date Added: Friday 03 June, 2016
Reviewed by Stuart Dixon (December 2005)
Last June (2004), whilst working in York, I tracked down the local cigar emporium in the centre of town. This small and well-stocked tobacconist provided 30-minutes worth of "Ooohs" and "Ahhs" as I pressed my nose against the glass door of the walk-in humidor.
I decided immediately upon seeing them that one of the (then) newly-released Montecristo Edmundo's should grace my humidor with its presence, and so picked out the best example.
Substantial in girth, the cigar is dressed in a mid-brown, sheeny wrapper. Solid the entire length, there is a certain toothiness about it, veins evident from top to bottom, and it's double-capped.
It is excellently balanced and feels exceptional in the hand. On the nose, there is leather and fruit, and some pepper to the lips.
It is altogether a very good-looking cigar.
I did read that the cigar was a tad "green" back in the summer of 04 and that it required between 6 months and 3 years to age. I put this single onto the bottom shelf of the humidor and tried to forget about it.
A year later,