Part of the Bruichladdich Micro Provenance Cask series.
The Micro Provenance series from Bruichladdich distillery is an exploration into cask evolution, each individually picked by head distiller Adam Hannett to explore the nuances of warehouse location, different oak, cask and micro-climate on the maturing spirit.
This 9 year old single malt whisky was distilled in 2013 and was aged in Juracon 2nd fill Barrels. Made with beer barley, matured in cask #0935 in warehouse WHS05 R08.
Only 276 bottles of this limited edition whisky are available, bottled at a strength of 59.3%.
Nose: The bouquet speaks of most succulent fruits you can imagine; cantaloupe melon, peach, apricot, plump ripe red grapes with a hint of dark plums.
Palate: The malty, oak flavours give a biscuit creamy citrus buttery flavour to the spirit with tastes of honey and toffee. They provide the traditional flavours of Bruichladdich.
Finish: There is strength and finesse, elegant and full of latent power, oodles of succulent fruit and mellow tannins that hold the structure beautifully in harmony.