Ripasso Valpolicella Superior Wine - 75cl

Closely connected to the greatest wine of Valpolicella: Amarone, after pressing the dried grapes from which Amarone is made, the Valpolicella wine is passed over the still warm marc of Amarone.

A second alcoholic fermentation then begins which increases the alcoholic content and the wine becomes richer in colour, bouquet.

The wine is aged for 18 months in 500 oak casks and barrels.

Fresh with a full-bodied structure, but still light and enjoyable with any pairing. Notes of red fruit and velvety on the palate.

Zenato's baby is bigger and richer than most, with intense flavours of blackberry jam, cocoa, blueberries and raisin.

Fresh with a full-bodied structure, but still light and enjoyable with any pairing. Notes of red fruit and velvety on the palate Some of the best pairings are gorgonzola, or grilled sausages and tomatoes.