Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries.
Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales.
Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.
This whisky was distilled on 1st October 1999 and aged in a single cask for 22 years. It was bottled at cask strength by Mossburn in October 2021.
One of 206 bottles.